![]() ![]() Customarily tossed by diners with shouts of well-wishes to invoke a prosperous year ahead, the belief is that the higher one tosses the salad, the greater one’s fortune will be. The restaurant’s Prosperity Abalone salad consists of sliced abalone, colorful julienned papaya, pomelo, carrots, radish, onion leeks, chopped peanuts and deep-fried flour crisps drizzled with oil and sweet plum sauce. The menu consists of culinary delights that symbolize good fortune, abundance, and happiness highlighting Crystal Dragon’s luxurious and enhanced rendition of the Yu Sheng, a popular Chinese New Year fare. (Left) Top-Bottom: Nobu-style assorted sushi cups and maki platter and Iberico pork yaki udon, (Middle) Prosperity Abalone Yu Sheng Salad, (Right) Top-Bottom: Pan-fried fragrant taro nian gao with pandan coconut compote and Braised dried oysters, sea cucumber, duo mushrooms in supreme soy sauce with broccoliĭiners can look forward to Crystal Dragon’s Lunar New Year ala carte menu that is currently offered until February 6. To augur the Year of the Water Tiger, the two premium restaurants highlight bountiful feasts of fine Cantonese cuisine and regional Chinese specialties, and new-style Japanese cuisine, respectively, for fully vaccinated diners. In celebration of Chinese New Year, auspicious offerings await diners at City of Dreams Manila’s award-winning restaurants Crystal Dragon and Nobu Manila. ![]()
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